Oh boy, it’s winter again. When I hear that, my mind flips through scenes of a lit fireplace, cozy sweaters, family gatherings, warm socks, and hearty meals (just to name a few) Since I have started cooking from scratch more, my recipes have diversified and I have tried to really explore simple yet delicious meals…
I need to start asking other folks if they do the same, but we add vanilla to SO many things. And if something calls for vanilla, we 100% of the time add MORE than what the recipe calls for. It is delicious and I may have a problem, but I’m okay with that. Because of…
Here are some of the most useful tools for sourdough bread baking that can help make the process a little easier. I did not start with any fancy tools when I began my sourdough journey. All I had was a cast iron Dutch oven, a kitchen scale, and that was it. If you can find…
These lemon sugar cookies are great for when you want to put a zesty little twist on a classic sugar cookie! I love cookies. I REALLY love sugar cookies. However, my husband is not a fan, so I wanted to come up with a cookie recipe that kind of meets in the middle with both…
This recipe for pickled green beans is our favorite go-to for when our garden is bursting with green beans! This specific recipe has been handed down to me from my father in law and I love to always have a few jars on-hand now for the family. This year I grew a “mardi gras” blend…
This sourdough bread is perfect for even the busiest of schedules. There is no strenuous kneading, just a few quick folds. It is crusty on the outside and light and fluffy on the inside. Perfect for toast, sandwiches, patty melts, and even french toast! Sourdough bread can either be very easy to bake or very…
Thinking about getting a freeze dryer? This is a simple Introduction on freeze drying using a Harvest Right Freeze Dryer. Food preservation has come a long way! We now have the ability to freeze dry our food right in our own homes. I have had my eye on a Harvest Right Freeze Dryer for some…